I am not going to go into the many reasons why I am a defunct blogger; the short of it centers on my house, kids and trying to short sell my house. Enough.
And though I tried to avoid it, this blog is my neglected journal. So an update is in order I suppose. We have had a crazy and wonderful 6 months. Here are the highlights:
-Adam graduated from the Loma Linda school of Dentistry on Sunday May 29th. The ceremony wasn't nearly as hot or long as we anticipated, my shoes were cuter than any I have ever owned (too bad I probably won't ever find another reason to wear them) and everything was perfect. Both of our parents came for the event and we had a wonderful time chatting, eating and quietly celebrating the accomplishments of the one we all adore so much. I made some pretty outstanding food, I have to note: Gorgonzola crusted beef tenderloin, rosemary rolls, sweet potato fries and carrot cake.
-After that decadent event, my parents whom I cannot thank enough took our boys to Utah so we could pack up the house. The house is so riddled with mixed emotions for me. It is where I have raised my crazy boys. I love that house. It was hard to say goodbye, but only for a moment. We did it and we moved out and on. But I miss these and other people so so much. Good friends make your location your home. I am still working on making this new place a place where friends make me feel at home--even more for my kids than for me.
-And then Adam and I went to Maui! Maui is something for which I cannot thank my inlaws enough. What a gift. They watched our boys and sent us on their dime to Maui for 5 wonderful days. We went on a helicopter ride, rented a Harley and went to the top of the volcano, ate more decadent food and devoured our favorite books in prisine, beach bliss. So so fun. This event must be repeated.
-Then Adam officially became a New Hampshirian and a working man while the boys and I enjoyed some more time in Utah and at our favorite locale--the Ranch in Atlanta, ID.
So so fun and a good way to say farewell, bite the bullet and actually move ourselves 3000 miles away.
Whew. That was a little rough. But we are getting the hang of it. Fortunately, a week after we moved in, Olivia and her family came and visited for the 4th of July. I could have holed up in my house for weeks, just putting stuff away and convincing myself that I had neither the time nor the inclination to go anywhere and explore. But go and explore we did: We went to Boston on the 4th and then spent the next 5 days entertaining our kids at the farm, local ice cream shops, lake, beach and pool. They had so much fun...maybe a little too much fun. Maybe non-stop entertainment is NOT the best thing for kids??? They loved playing all day and it was so fun to have familiar faces here. When Olivia left, she said, "I think you live in a really cool place." And that has really helped me get more comfortable in this new place that I am supposed to call home.
One more thing: I have become quite the chef in the past year. I think I decided to cook myself through all of the moving and house stress. It has worked and a few people have benefited from it. And last week my sister in law even taught me how to make a decent loaf of bread. Not decent, like freaking outstanding! It's amazing. I am addicted and make bread almost everyday now. Yeah, I make bread. Still not grinding my own wheat, and maybe I never will, but...we also made jam and we decided that we could almost pass as pioneer women.